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June 26.2025

2 Minutes Read

Unlock Delicious Summer Eating: Elevate Your Corn on the Cob with Creole Butter

Creole butter corn on the cob with spiced butter on blue plate.

Transform Your Corn on the Cob with Creole Butter Magic

Corn on the cob is a summertime classic that many families enjoy, but if you want to elevate your side dish game this season, let’s talk about an upgrade that’s both simple and sensational. With just one magical ingredient—Tony Chachere's Original Creole Seasoning—your basic corn can be transformed into a flavorful treat that’s bursting with personality.

Why Creole Butter?

As a Baton Rouge native, I grew up watching my father infuse Cajun and Creole spices into everyday meals, making them extraordinary. This legacy inspired my creation of a Creole-style butter that takes only minutes to whip up. Mixing two sticks of softened unsalted butter with just 1.5 teaspoons of the beloved Creole seasoning results in a rich, zesty spread you'll crave.

Easy Steps to Flavor Perfection

Getting started is incredibly easy! Simply knead the seasoning into your softened butter or mix it in a bowl until well-combined. If you’re a fan of experimenting, the finished butter serves as a versatile base. Consider adding fresh herbs like parsley or chives, a sprinkle of lemon juice for brightness, or even a dash of Worcestershire sauce for depth. For an extra kick, sprinkle in a little cayenne pepper. This savorily spiced butter is great on not just corn but also on cornbreads, broccoli, and even grilled meats, making your cookouts the talk of the neighborhood!

Serving Suggestions for Summertime Gatherings

This delectable Creole butter pairs wonderfully with BBQ favorites like smoked chicken wings and grilled burgers. Picture your family gathered around, each ear of corn drizzled in that unmistakable buttery goodness—that’s the essence of summer backyard bliss!

Get Ready to Impress

Next time you fire up the grill, don’t settle for plain corn! Bring everyone to the table eager for seconds with this delightful side dish. It’s quick, it’s easy, and trust me—your friends will be clamoring for your version of Creole butter! Dive into this fun recipe to put a zing in your summer meals.

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Unlock Delicious Summer Eating: Elevate Your Corn on the Cob with Creole Butter

Transform Your Corn on the Cob with Creole Butter Magic

Why Creole Butter?

Easy Steps to Flavor Perfection

Serving Suggestions for Summertime Gatherings

Get Ready to Impress

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